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| Source: Carpe Diem |
Economics, civics, constitutional law, Supreme Court cases, AP Economics teaching resources, and classroom lessons by a retired social studies teacher.
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| Source: Carpe Diem |
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| Source: Chartporn |
""It owns companies that sell everything from fire extinguishers and medical equipment to laptops, televisions, sewing machines, refrigerators, pots and pans, butane gas bottles, bottled water and olive oil.Read the rest of the article HERE
Its holdings include vast tracts of land, including the Sharm el-Sheikh resort, where ex-President Hosni Mubarak now resides in one of his seaside pala-ces. Bread from its bakeries has helped head off food riots.
"It's a business conglomerate, like General Electric," said Robert Springborg, professor of national security affairs at the Naval Postgraduate School in Monterey, referring to the Egyptian military. "It's represented in virtually every sector of the economy."
So is what's good for Egypt's GE good for the country, now that the military is, at least temporarily, in formal control?
In a September 2008 classified cable recently released by WikiLeaks, U.S. Ambassador to Egypt Margaret Scobey wrote, "We see the military's role in the economy as a force that generally stifles free market reform by increasing direct government involvement in the markets."
The cable noted "the military's strong influence in Egypt's economy," with military-owned companies, often run by retired generals, "particularly active in the water, olive oil, cement, construction, hotel and gasoline industries." ""
""Global food prices continue to rise. The World Bank’s food price index increased by 15% between October 2010 and January 2011 and is only 3% below its 2008 peak. The last six months have seen sharp increases in the global prices of wheat, maize, sugar and edible oils, with a relatively smaller increase in rice prices. Higher global wheat prices have fed into significant increases in local wheat prices in many countries. Higher maize, sugar, and oil prices have contributed to increase the costs of various types of food, though local maize prices have largely been stable in Sub- Saharan Africa. Local rice prices have increased in line with global prices in some large rice-consuming Asian countries. These food price rises create macro vulnerabilities, particularly for countries with a high share of food imports and limited fiscal space, as well as increases in poverty. Estimates of those who fall into, and move out of, poverty as a result of price rises since June 2010 show there is a net increase in extreme poverty of about 44 million people in low- and middle-income countries. In the immediate term, it is important to ensure that further increases in poverty are curtailed by taking measures that calm jittery markets and by scaling up safety net and nutritional programs. Investments in raising environmentally sustainable agricultural productivity, better risk-management tools, less food intensive biofuel technologies, and climate change adaptation measures are all necessary over the medium term to mitigate the impact of expected food price volatility on the most vulnerable.""
""It's official. On Feb. 14, China was recognized as the world's second-largest economy after the United States. Japan released its 2010 economic figures, announcing that its full-year GDP was $5.47 trillion – about 7 percent smaller than China's.
But read between the lines and look beyond the top three rankings. You find that Americans are already convinced that the US has fallen behind China, that Japanese are not necessarily dismayed at the news that they've fallen to No. 3, and that other nations are showing notable economic changes.""
5. France, $2.55 trillion
4. Germany, $3.3 trillion
3. Japan, $5.47 trillion
2. China, $5.88 trillion
1. United States, $14.66 trillion
Is it likely the US will fall to China? Yes. The International Monetary Fund has projected China's gross domestic product could hit $28.1 trillion by 2020, well ahead of the US's projected $22.6 trillion economy. But even then the average Chinese citizen will earn far less than the average American on a per capita basis. Moreover, writes Harvard Professor Joseph Nye in today's Wall Street Journal, looking only at GDP growth ignores America's military and soft-power advantages.
"American power is based on alliances rather than colonies, and it is associated with an ideology that is flexible and to which America can return even after it has overextended itself. Looking to the future, Anne-Marie Slaughter of Princeton argues that America's culture of openness and innovation will keep it central in an information age when networks supplement, if not fully replace, hierarchical power."
That isn't likely to soothe American fears, however. A new Gallup Poll taken in early February found that most Americans already believe China is the world's largest economy. And consider the current best-selling book "Battle Hymn of the Tiger Mother," which attempts to explain the "marked and quantifiable differences between Chinese and Westerners when it comes to parenting," as author Amy Chua wrote in the Wall Street Journal op-ed, "Why Chinese Mothers Are Superior." The book does not mention China or other Asian “tiger economies," but The New Yorker's reviewer says "they growl menacingly in the background."
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| Workers checked electric wires above an intercity high-speed railway in China's Jiangxi Province. NYTIMES photo |
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| Source: This STUDY HERE It is a VERY short analysis that is very informative |
""Faced with stiff competition from online book retailers like Amazon, plus the proliferation of e-books designed for devices like the Amazon Kindle and Apple’s iPad, Borders faces bankruptcy...""
""Imported flowers have come to dominate the U.S. market in the past 40 years, as entrepreneurs and scientists have found ways to make blooms survive intercontinental plane trips.
In 1971, just 8 percent of the roses, carnations and chrysanthemums sold in the United States were imported. (These three flowers account for the majority of cut-flower imports.) By 2003, that number had grown to 91 percent, with most of those flowers coming from Colombia and Ecuador.
This shift from local to imported flowers is a mix of good and bad news for the environment. The bad news first: South American growers rely heavily on chemical fertilizers and pesticides. According to a study by the International Labor Rights Forum and the U.S. Labor Education in the Americas Project, 20 percent of the chemicals sprayed on Colombian flowers are illegal in the United States or Europe. They have contaminated the soil and caused severe health problems for many workers. There are certification programs for responsible growers, but it's often difficult to determine how any individual bunch of roses was raised.
On the other hand, flowers grown in equatorial zones and shipped to your local market probably use less total energy than the locally grown equivalent, despite spending five hours on an airplane. February isn't prime flower-harvesting season in most of the United States, and efficient growing conditions usually trump buyer-producer proximity. ""
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| Source: Business Insider |